Industrial Vacuum Cleaner for Bakeries

These professional industrial vacuum cleaners have been specifically designed for cleaning hot crumbs and powders, i.e. flour from industrial ovens and ba­kery areas (Atex zone 21).

Following years of experience of installing hundreds of industrial vacuums and vacuum systems in to supermarkets and industrial bakers RGS have developed a range of machines suitable for the bakery industry. These vacuums can be used safely in potentially dangerous conditions and areas, such as the internal cleaning of bakery ovens which may exceed temperatures of 250 degrees C and picking up powder with a high explosion risk such as flour.